Cloudy Bay Sauvignon Blanc 750ml

Cloudy Bay Sauvignon Blanc 750ml

Regular price £31.49
Sale price £31.49 Regular price
  • Iconic Marlborough Sauvignon Blanc with tropical fruit, citrus, and fresh herbaceous notes.
  • Alcohol By Volume: 13.5%; lively acidity with a hint of minerality.
  • Pairs excellently with seafood, shellfish, light salads, and creamy goat cheese.
  • Weight: 750g
  • EAN: 418408030016
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Product Description

Cloudy Bay Marlborough Sauvignon Blanc 750ml

Description:
Cloudy Bay Sauvignon Blanc is an iconic wine from Marlborough, New Zealand, known for its vibrant aromas and exceptional quality. This wine presents an elegant balance of tropical fruit, citrus, and fresh herbaceous notes, underlined by a crisp acidity. It’s well-structured with a refreshing minerality, making it a standout choice for wine enthusiasts around the world.

Key Features:

  • Region: Marlborough, New Zealand
  • Grape Variety: Sauvignon Blanc
  • Alcohol By Volume: 13.5%
  • Units: 7.5 per bottle
  • Tasting Notes: Lively aromas of citrus, passionfruit, and fresh-cut grass; balanced with a hint of minerality and vibrant acidity
  • Serving Suggestion: Best served chilled, pairs beautifully with seafood, shellfish, light salads, and creamy goat cheese

Summary:
Cloudy Bay’s Sauvignon Blanc is a sophisticated yet refreshing white wine that captures the essence of Marlborough’s terroir. Its balance of tropical and herbal notes, along with a crisp finish, makes it an ideal choice for a variety of dishes or enjoyed on its own.

Frequently Asked Questions

What makes Cloudy Bay Sauvignon Blanc unique?
Cloudy Bay Sauvignon Blanc is renowned for its vibrant combination of tropical fruit, citrus, and herbaceous notes, all underscored by a refreshing minerality. Its distinctive crisp acidity and well-structured profile make it an iconic choice from New Zealand’s Marlborough region.

What dishes pair best with this Sauvignon Blanc?
This Sauvignon Blanc complements seafood, shellfish, and creamy goat cheese beautifully. Its fresh acidity also pairs well with light salads, bringing out the flavors in these lighter dishes.

What is the ideal serving temperature for this wine?
For the best experience, serve Cloudy Bay Sauvignon Blanc well-chilled at around 8-10°C, which enhances its lively aromas and refreshing finish.

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