Chef's Larder Basil 160g (Pack of 1)

Chef's Larder Basil 160g (Pack of 1)

Regular price £3.99
Sale price £3.99 Regular price
Tax included.

    Intense Aromatic Flavour

    Versatile Ingredient

    Convenient and Ready to Use

    Weight: 160g

    EAN: 020379052580

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Product Description

Chef’s Larder Basil 160g

Elevate your cooking with the vibrant and aromatic Chef’s Larder Basil 160g. Perfectly portioned for both home cooks and professional chefs, this premium basil brings fresh, bold flavor to a wide variety of dishes.

Key Features:

  • Fresh and Fragrant Basil: Enjoy the vibrant, aromatic flavor of freshly sourced basil, adding a delightful touch to any meal.
  • Premium Quality: Carefully selected for superior taste, ensuring every leaf brings the best in flavor and freshness to your dishes.
  • Aromatic Delight: The enticing fragrance of fresh basil enhances the taste and aroma of your recipes, making every meal more enjoyable.
  • Convenient 160g Pack: A perfect size for everyday use, providing the ideal amount of basil for your culinary needs.
  • Versatile Ingredient: Ideal for pasta sauces, salads, pizzas, soups, and more—this basil complements a variety of dishes.
  • Farm-Fresh Goodness: Sourced straight from the farm, guaranteeing peak freshness and flavor in every pack.
  • Essential Herb: A must-have in Mediterranean cuisine, basil is a pantry staple for any home or professional kitchen.
  • Enhance Your Dishes: Add depth, complexity, and a distinctive flavor to your meals with Chef’s Larder Basil.
  • Resealable Packaging: The resealable pack ensures your basil stays fresh for longer, making it easy to use and store.
  • Perfect for Every Dish: Whether garnishing, seasoning, or infusing, this basil is a versatile companion in your kitchen.

Summary:

Chef’s Larder Basil 160g is the perfect addition to your pantry, offering vibrant, farm-fresh flavor in a convenient size. Whether you're crafting a Mediterranean-inspired dish or simply enhancing a meal, this aromatic basil is your go-to ingredient.

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