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Chef's Larder Blue Cheese Dressing 1 Litre (Pack of 1)

Chef's Larder Blue Cheese Dressing 1 Litre (Pack of 1)

£5.99
£5.99
  • UK Salt Target Compliant
  • Ready to Serve
  • No Artificial Colours
  • Weight: 1kg
  • EAN: 020379182942
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Product Description

Blue Cheese Dressing - 1kg

Elevate your meals with the rich, creamy taste of Blue Cheese Dressing. Perfect as a dressing for salads or as a dipping sauce, this versatile option enhances the flavour of a variety of dishes.

Key Features:

  • UK Salt Target Compliant: Adheres to the UK’s 2024 salt targets, offering a healthier option without compromising on taste.
  • Ready to Serve: Conveniently prepared and ready for immediate use, perfect for salads, vegetables, and dipping.
  • No Artificial Colours: Enjoy the natural, authentic flavours with no artificial colours added.
  • Suitable for Vegetarians: This dressing is suitable for vegetarians, making it a great option for plant-based diets.
  • Generous 1kg Size: The large 1kg size ensures you have plenty of dressing for all your culinary needs, ideal for home use or catering.

Summary:

Chef's Larder Blue Cheese Dressing is the perfect addition to your kitchen, offering a rich and creamy flavour with no artificial colours. Ready to serve, it's ideal for vegetarians and designed to meet UK salt targets. With its generous 1kg size, this dressing is both practical and delicious for all occasions.

Frequently Asked Questions

Is this Blue Cheese Dressing suitable for vegetarians?
Yes, our Blue Cheese Dressing is specifically formulated to be suitable for vegetarians, making it a versatile option for various dietary preferences.

Does this dressing contain artificial colours?
No, this Blue Cheese Dressing is crafted without artificial colours, ensuring a natural and appealing appearance while providing a rich and creamy flavour.

How does this dressing comply with UK dietary guidelines?
Our Blue Cheese Dressing adheres to the Department of Health's salt targets, supporting healthier dietary choices without compromising on taste.

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