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Chef's Larder Ground Black Pepper 500g (Pack of 1)

Chef's Larder Ground Black Pepper 500g (Pack of 1)

£13.55
£13.55

Robust and Versatile Flavour

Enhanced Freshness

Convenient and Pure

Weight: 500g

EAN: 020379072526
🚚 Order within the next 2 hours, 15 minutes for delivery by 19 Jul, 2025.
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Product Description

Heat Treated Ground Black Pepper

Elevate your culinary creations with our Heat Treated Ground Black Pepper, a versatile spice essential for adding robust flavour and aromatic depth to your dishes.

  • Intense Flavour Profile: This ground black pepper delivers a sharp, pungent taste with a warm heat, perfect for enhancing the natural flavours of a variety of dishes without overpowering them.
  • Versatile Usage: Ideal for seasoning meats, vegetables, soups, and sauces, this ground pepper is perfect for marinades, dressings, and spice blends. Use it to add a zesty kick to everything from roasted vegetables to hearty stews.
  • Enhanced Freshness Through Heat Treatment: Our unique heat treatment process amplifies the pepper’s natural oils, resulting in a fresher, more intense flavour that will invigorate your cooking.
  • Convenient and Ready to Use: Packaged in a resealable container for easy storage, our Heat Treated Ground Black Pepper is convenient to measure and sprinkle, making it a hassle-free addition to your spice collection.
  • Quality Assurance: Sourced from the finest black peppercorns, this product contains no artificial additives or preservatives, ensuring you enjoy a pure and authentic flavour with every use.

Summary: Our Heat Treated Ground Black Pepper is an indispensable ingredient for any kitchen, providing a delightful combination of bold flavour and aromatic intensity that enhances a wide range of dishes. Whether you’re a home cook or a professional chef, this versatile spice will inspire your culinary creativity and add a delicious kick to your meals.

Frequently Asked Questions

What is the difference between ground black pepper and heat treated ground black pepper?
Heat Treated Ground Black Pepper undergoes a unique heat treatment process that enhances its natural oils and flavours, resulting in a fresher and more intense taste compared to regular ground black pepper. This process helps to maintain the quality and aroma of the pepper, ensuring a robust flavour that elevates your culinary creations.

How should I store Heat Treated Ground Black Pepper?
To maintain its freshness and flavour, store your Heat Treated Ground Black Pepper in a cool, dry place away from direct sunlight. The resealable container is designed for easy storage and helps to keep the spice protected from moisture and air, preserving its quality for longer.

Can I use Heat Treated Ground Black Pepper in baking?
Yes, you can use Heat Treated Ground Black Pepper in baking! Its sharp and pungent flavour adds depth to savoury baked goods such as bread, muffins, and pastries. It pairs particularly well with cheeses and meats in recipes, enhancing their overall taste profile. Just be sure to adjust the amount according to your personal preference and the dish you’re preparing.

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