Chefs Larder Hygiene Chopping Board Red 45x30cm (Pack of 1)

Chefs Larder Hygiene Chopping Board Red 45x30cm (Pack of 1)

Regular price £11.99
Sale price £11.99 Regular price

Hygiene Compliance

Cross-Contamination Prevention

Knife-Friendly Surface

Weight: 4.54g

EAN: 011295055281

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Product Description

Key Features:

  • Hygiene Compliance: Complies with hygiene recommendations on colour coding for food preparation, ensuring that your kitchen practices are safe and organised.
  • Cross-Contamination Prevention: If used correctly, this chopping board can help reduce the risk of bacterial cross-contamination during food preparation, promoting safer cooking habits.
  • Knife-Friendly Surface: Designed to prevent blunting knives, maintaining their sharpness for precise cutting and slicing.
  • Durable Construction: Will not crack, chip, or rot, providing a long-lasting and reliable surface for all your chopping needs.
  • Hygienic and Easy to Clean: Safe for food preparation and easy to clean, ensuring a hygienic cooking environment.

Frequently Asked Questions

How does this chopping board ensure hygiene compliance?
This chopping board complies with hygiene recommendations regarding colour coding for food preparation, which helps ensure that your kitchen practices remain safe and organised. Using colour-coded boards makes it easier to manage different food types and prevent cross-contamination.

What features help reduce the risk of cross-contamination?
When used correctly, this chopping board is designed to significantly reduce the risk of bacterial cross-contamination during food preparation. Its materials and colour coding contribute to safer cooking habits by allowing you to use specific boards for different food categories.

Is this chopping board durable and easy to maintain?
Yes, the chopping board is crafted to withstand regular use without cracking, chipping, or rotting, ensuring a long-lasting and reliable surface for all your chopping needs. Additionally, it is hygienic and easy to clean, promoting a safe cooking environment.

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