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KTC Vegetable Cooking Oil, 20 Litres

KTC Vegetable Cooking Oil, 20 Litres

£31.50
£31.50
  • High Quality
  • Cost-Effective
  • Trusted Brand
  • Weight: 20kg
  • EAN: 5013635101207
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Product Description

Explore KTC Vegetable Cooking Oil, available in a bulk size of 20 litres. Ideal for commercial kitchens and households alike, this versatile cooking oil is perfect for frying, baking, and general cooking.

Key Features:

  • Large Size: Comes in a 20-litre container, ensuring long-lasting supply.
  • Versatile Use: Suitable for frying, roasting, baking, and other cooking methods.
  • High Quality: Made from quality vegetable oils for excellent cooking results.
  • Cost-Effective: Bulk packaging offers value for money.
  • Trusted Brand: KTC is renowned for quality food products.

Why Choose KTC Vegetable Cooking Oil?

KTC Vegetable Cooking Oil is a trusted choice for chefs and home cooks looking for a reliable cooking oil that performs well across various cooking techniques. Whether you're frying crispy chips, preparing fluffy pancakes, or sautéing vegetables, KTC Vegetable Cooking Oil ensures consistent results with a neutral taste.

Order Your Bulk Container Today!

Enhance your cooking experience with KTC Vegetable Cooking Oil in a convenient 20-litre pack. Order now and enjoy the versatility and quality this cooking oil brings to your kitchen.


    Frequently Asked Questions

    1. What type of vegetables are used in KTC Vegetable Cooking Oil?

    • Answer: KTC Vegetable Cooking Oil is made from a blend of high-quality vegetable oils, including sunflower and canola, ensuring a neutral flavour and versatile cooking performance.

    2. How should I store KTC Vegetable Cooking Oil?

    • Answer: Store KTC Vegetable Cooking Oil in a cool, dry place, away from direct sunlight. Ensure the container is tightly sealed to maintain freshness and prevent contamination.

    3. Is KTC Vegetable Cooking Oil suitable for all types of cooking?

    • Answer: Yes, KTC Vegetable Cooking Oil is suitable for a wide range of cooking methods, including frying, sautéing, and baking, thanks to its high smoke point and neutral taste.

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