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Kyro Peat Smoke Malt Rye Whisky 70cl (Pack of 1)

Kyro Peat Smoke Malt Rye Whisky 70cl (Pack of 1)

£70.99
£70.99
  • Maturation
  • Serving Suggestions
  • Perfect Pairings
  • Weight: 23.66oz
  • EAN: 430055042276
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Product Description

Kyrö Peat Smoke Malt Rye Whisky is a bold and distinctive expression from Finland's innovative Kyrö Distillery Company. Crafted with 100% Finnish malted rye, this unique whisky showcases the exceptional character of Finnish peat, smoked traditionally in a Finnish freshwater peat barn for 24 hours before distillation.

This process imparts a soft, vegetal smokiness to the whisky, creating a distinctive flavour profile that combines the warm, spicy rye notes with waxy citrus, and a deep, peaty character that's both earthy and aromatic. The smokiness isn't overpowering but provides a perfect balance to the inherent spice of the rye, making this a peat-forward whisky with a Nordic twist. The result is a smoky, rye-forward dram that will appeal to both fans of peated whiskies and those who love the bold, warming spiciness of rye.

Key Features:

  • ABV: 46%
  • Volume: 70cl
  • Maturation: No age statement, matured in a combination of American oak barrels.
  • Tasting Notes:
    • Nose: Intense peat smoke with hints of fresh grass, earthy vegetal notes, and citrus zest
    • Palate: Spicy rye and citrusy waxiness, bolstered by the smoky, earthy peat and a touch of vanilla sweetness
    • Finish: Long and warming, with lingering peat smoke and peppery rye spice.
  • Ideal For: Whisky lovers seeking a smoky rye whisky with a distinct Finnish twist.
  • Serving Suggestions: Best enjoyed neat, with ice, or in cocktails like an Old Fashioned or Whiskey Sour for a smoky edge.
  • Perfect Pairings: Pairs excellently with grilled meats, smoked cheese, or rich chocolate desserts.

Frequently Asked Questions

What makes Kyrö Peat Smoke Malt Rye Whisky unique?
This whisky is made from 100% Finnish malted rye, which is traditionally smoked over Finnish freshwater peat. The result is a whisky with earthy peat smoke and a bold rye spice that gives it a distinctive, complex character.

How should I serve Kyrö Peat Smoke Malt Rye Whisky?
It can be enjoyed neat, on the rocks, or used in cocktails like a Smoky Old Fashioned or Smoky Manhattan, where the peaty notes add depth to your drink.

What foods pair well with Kyrö Peat Smoke Malt Rye Whisky?
This whisky pairs beautifully with grilled meats, especially smoked steaks or charred sausages, as well as smoked cheese or even dark chocolate for a rich, earthy experience.

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